Fluffy's smoked salmon filo rolls
Fluffy's smoked salmon filo rolls

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fluffy's smoked salmon filo rolls. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Lay a slice of smoked salmon on top and repeat for the other parcels. Once the salmon mixture is cold divide that between the layers of smoked salmon and filo pastry. Brush the edges with some melted butter and then decoratively secure the parcel into your desired shape and place on a baking tray.

Fluffy's smoked salmon filo rolls is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Fluffy's smoked salmon filo rolls is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fluffy's smoked salmon filo rolls using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fluffy's smoked salmon filo rolls:
  1. Take 3 filo sheets cut into squares per person
  2. Take About 200 g of cold mashed potatoes
  3. Prepare 150 g smoked salmon
  4. Take Clove garlic
  5. Make ready Small onion
  6. Make ready Small chilli
  7. Take Oil for frying
  8. Prepare Pinch salt

Sushi will always hold a special place in my heart. On our very first date, Drew took me out for my first taste of These are my three variations of a smoked salmon roll. All are filled with smoked salmon and cream cheese. One roll contains avocado, one roll.

Instructions to make Fluffy's smoked salmon filo rolls:
  1. Put mash, salmon, garlic, chilli and onion in a food processor and whizz up until smooth
  2. Lay out 3 squared pastry sheets one on top of the other and grease very slightly each layer. Add some filling on top
  3. Roll up tucking in the edges like a spring roll. Heat some oil in a pan and shallow fry until golden brown. Serve with sauce of your choice 😀

Fold salmon over to enclose cheese mixture. It uses smoked salmon, filo dough, creme fraiche, caper, lemon, cream cheese, shallot, chive, dill. These smoked salmon Philadelphia rolls taste just like the rolls you can get at your local restaurants. A smoked salmon Philadelphia roll is also called a Philly roll or smoked salmon sushi. Although it is by no means, an authentic Japanese sushi roll, it is an excellent introduction to sushi.

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