Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, low carb cream cheese waffle. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Low Carb Cream Cheese waffle is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Low Carb Cream Cheese waffle is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have low carb cream cheese waffle using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Low Carb Cream Cheese waffle:
- Get 4 oz cream cheese softened
- Prepare 2 tsp splenda
- Prepare 1 tsp baking powder
- Get 1 tsp Sugar free vanilla or caramel syrup
- Make ready 1/4 tsp ground cinnamon
- Make ready 1 cup liquid egg product or 4 large eggs
Steps to make Low Carb Cream Cheese waffle:
- Preheat waffle iron.
- Mix all waffle ingredients with a mixer until thoroughly blended.
- When waffle iron shows ready add butter to waffle iron or spray with nonstick spray.
- Add 1/4 cup of batter to waffle iron and cook until golden brown.
- Serve with butter and sugar free syrup. This batter can also be used to make pancakes.
- Enjoy!
So that’s going to wrap this up for this special food low carb cream cheese waffle recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!