Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chanadal khichdi. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chanadal Khichdi is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Chanadal Khichdi is something which I have loved my whole life.
Chana dal khichdi recipe with video and step by step photos. This is a simple and flavorful traditional Punjabi chana dal khichdi made with basmati rice, bengal gram and spices. Delicious Quick & Comforting Khichdi recipe ready in minutes made Dhaba Style!! :) For More Recipe's and instant notification please Subscribe to our.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chanadal khichdi using 22 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chanadal Khichdi:
- Prepare 1/2 cup bengal gram
- Get 1 cup basmati Rice
- Make ready 2 tbsp Ghee
- Get 1 tsp cumin seeds
- Prepare 1 dry red chilli
- Make ready 1 star
- Make ready 1 bay leaf
- Get 5-6 black pepper
- Get 1 "cinemon stick
- Take 2 pc. Cardamom
- Make ready 1 big cardamom
- Prepare 5-6 cashewnuts
- Take 2 tbsp. Peanuts
- Make ready 1 pc. Onion
- Prepare 2 tbsp kismiss
- Take 1 tsp. Garam masala
- Prepare 1 tbsp. Ginger garlic paste
- Make ready 1 tsp. Chilli paste
- Prepare 1/2 tsp turmeric powder
- Make ready 1 tsp. Red chillipowder
- Take to taste Salt
- Make ready 1/4 cup. Mint leaves
This Punjabi recipe is prepared with chana dal, basmati rice. Punjabi chana dal Khichdi is cooked on Makar Sankranti in most Punjabi homes. You can make khichdi in pressure cooker or instant pot, both recipes are easy to make. Chana Dal Khichdi ~ Dhaba Style !!
Steps to make Chanadal Khichdi:
- Wash and Soak bengal gram for 1 hour. Soak rice for 15min.
- Heat ghee in a pan crackle cumin seeds dry red chilli black pepper star cinemon stick cardamom and bay leaf now add onion slices salt turmeric powder chilli paste and ginger garlic paste peanuts cashew nuts kiss miss. Saute and add bengal gram red chilli powder turmeric powder stir and add 1/2glass water bring 1boil. Now add rice stir and add 1glass water stir well and make 3whistle. Immidiately open after 3whistle add mint leaves and garam masala and lightly stir and serve.
- Tasty delicious Chandal Khichdi is ready to serve. Garnish with mint leaves.
Chana Dal Khichdi is a one-pot Punjabi style khichdi made with basmati rice, and chana dal (Bengal Gram). This dal khichdi is gluten-free, easy to make, and looks more like a. however this is simple moong dal khichdi recipe and it is ideal recipe for young kids and for those recovering from indigestion problem. i prepare this recipe quite often specially. Chana Dal Khichdi is a light, healthy and delicious one pot meal which you can serve either for lunch or dinner. Chana Dal itself is a healthy dal as it contains good amount of protein and therefore it proves. Do you remember my Chana Dal Khichdi ?
So that is going to wrap this up with this special food chanadal khichdi recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
