Smoked Salmon Roulade
Smoked Salmon Roulade

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, smoked salmon roulade. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Smoked Salmon Roulade is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Smoked Salmon Roulade is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have smoked salmon roulade using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Smoked Salmon Roulade:
  1. Make ready 600 grams sliced smoked salmon
  2. Make ready 510 grams cream cheese with chives
  3. Take 3 heaped tsp of horseradish
  4. Prepare Juice of a lemon
  5. Get Handful diced chives
  6. Make ready to taste Salt and pepper
Instructions to make Smoked Salmon Roulade:
  1. Roll out a large sheet of cling film, layer on the smoked salmon so that they slightly overlap.
  2. Use the smaller pieces of salmon to fill the gaps.
  3. Chop the chives place them in a bowl, add the horseradish and cream cheese.
  4. Squirt the lemon, add salt and pepper and mix! Once it’s mixed taste it to make sure it’s seasoned properly!
  5. Using a spatula spoon over carefully with a thin layer.
  6. Using the clingfilm carefully roll up the salmon pushing it away from you.
  7. Pull back the cling film so it doesn’t get rolled up with the salmon, carry on rolling until it gets to the end.
  8. Roll up the cling film making sure it’s sealed.
  9. Place in the freezer until it’s needed and lift out the day before and slice it whilst frozen!

So that is going to wrap this up with this special food smoked salmon roulade recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!