Smoked Salmon Takikomi Gohan
Smoked Salmon Takikomi Gohan

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, smoked salmon takikomi gohan. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Smoked Salmon Takikomi Gohan is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Smoked Salmon Takikomi Gohan is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have smoked salmon takikomi gohan using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Salmon Takikomi Gohan:
  1. Prepare 2 cups (*180ml cup) Short Grain Rice *OR Medium Grain Rice
  2. Prepare 400 ml Chicken Stock *OR Stock of your choice
  3. Make ready 1/2-1 tablespoon Olive Oil
  4. Prepare 1/2-1 Onion *finely chopped
  5. Prepare 1 clove Garlic
  6. Make ready Freshly Ground Black Pepper
  7. Make ready 1/2 cup Frozen Peas *thawed
  8. Make ready 200 g Smoked Salmon Off-cuts OR Slices *tear if large
  9. Take 1 tablespoon finely chopped Parsley
Steps to make Smoked Salmon Takikomi Gohan:
  1. Wash Rice by stirring it thoroughly in water with your hand and drain the water. Repeat this a few more times until water flows through clear.
  2. Drain the rice and place it into the rice cooker’s inner pot. Add Chicken Stock OR Stock of your choice. *Note: Add extra Water to make it up to the 2-cup marking if required.
  3. Add Olive Oil, finely chopped Onion and Garlic, some Freshly Ground Black Pepper, and gently stir.
  4. Place Smoked Salmon on top, and press ‘COOK’ button to start cooking. When cooked, place thawed Peas on top, and let it steam for 10 minutes. Then loosen and mix gently.
  5. Sprinkle with some chopped Parsley and enjoy.

So that is going to wrap this up for this exceptional food smoked salmon takikomi gohan recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!