Smoked Salmon Dip
Smoked Salmon Dip

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, smoked salmon dip. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Smoked Salmon Dip is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Smoked Salmon Dip is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have smoked salmon dip using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Smoked Salmon Dip:
  1. Make ready 100 g Smoked Salmon *off-cuts are just perfect
  2. Prepare 100 g Sour Cream *Greek style yoghurt is also good
  3. Take 1 clove Garlic *grated
  4. Get 1/8 Red Onion *finely chopped
  5. Prepare 1-2 teaspoons Lemon Juice
  6. Prepare Salt
  7. Make ready Black Pepper
Steps to make Smoked Salmon Dip:
  1. Finely chop up the Smoked Salmon pieces.
  2. Place the Salmon, Sour Cream, Garlic, Red Onion and Lemon Juice in a bowl. Using a hand blender, combine the ingredients together. Check the flavour, add Salt (if only required) and cracked Black Pepper, then blend to combine.
  3. Note: You may wish to add some herbs such as Dill or Parsley.

So that’s going to wrap this up for this exceptional food smoked salmon dip recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!