Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beef samosa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Beef Samosa is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Beef Samosa is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef samosa using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef Samosa:
- Get Sheet Samosa
- Prepare 8 Cups flour
- Take 8 tbsp oil
- Make ready 8 pinch salt
- Take 2 cups water
- Prepare Filling
- Prepare Minced meat
- Make ready Onion
- Make ready Parsley
- Get Seasoning
- Prepare Oil for frying
Steps to make Beef Samosa:
- Make the fillings with the minced meat, parsley, onion and seasoning.
- In a bowl, mix the flour with oil, salt and water to form a soft dough, allow to rest for 10 mins. Cut the dough into 25 pieces, roll to form a flat round shape, roll another piece rub oil and flour and then add on top of the first one. Repeat the process. Roll to flatten the dough and then place on a pan to roast for few minutes, separate the sheet and cut each into four.
- Fold the sheet to form a samosa shape, add the fillings and glue using a mixture of flour and water.
- Heat oil and fry.
So that’s going to wrap it up with this exceptional food beef samosa recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
