Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, couscous with sweet potato chips and fried egg. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Egg fried cous cous is an easy twist on special fried rice. It makes delicious and quick easy midweek dinner, which is perfect for using up leftover Dress the egg fried cous cous with some soy sauce or tamari and a sprinkle of five spice. How to Prepare Perfect Cous Cous Every Time!
Couscous with sweet potato chips and fried egg is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Couscous with sweet potato chips and fried egg is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook couscous with sweet potato chips and fried egg using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Couscous with sweet potato chips and fried egg:
- Prepare Cuscus
- Take Sweet potatoes
- Prepare Ketchup
- Make ready Egg
- Make ready Carrot
- Get Onions
- Get Curry
- Take Maggi
- Prepare Salt
- Make ready leaf Green
- Make ready Pepper
How to Make Sweet Potato, Sage, and Fried Egg Tacos. All products linked here have been independently selected by our editors. A quick and easy Indian Beans, Egg & Sweet Potato Chips recipe, from our authentic Indian cuisine collection. Cut the sweet potatoes (skins on) into thick wedges.
Steps to make Couscous with sweet potato chips and fried egg:
- Sliced pepper and onions put a pot on the fire and a little oil put all ingredients and mixed add water to boil and put ur couscous inside d pot to cook
- Fry ur egg add onions and green pepper to d egg
- Pill ur potato and slice den fry d way u want add all 3 in one plate put ur ketchup to make it yummy
Add the sweet potato wedges to a baking tray Serve the fried eggs over the curried beans with the sweet potato wedges to the side. Add the sweet potatoes and stir well. To serve, spoon some couscous onto each plate. Spoon the tagine onto the couscous and sprinkle over the reserved coriander leaves. This is not your typical breakfast of eggs, potatoes and bacon.
So that is going to wrap this up for this special food couscous with sweet potato chips and fried egg recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
