Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, pasta with smoked salmon and chives. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Combine smoked salmon with pasta for a simple yet scrumptious lunch or supper. The flavoursome fish adds a smoky boost to creamy pasta dishes. I wanted the smoked salmon to be my shining star in this stunning pasta dish.
Pasta with smoked salmon and chives is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Pasta with smoked salmon and chives is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook pasta with smoked salmon and chives using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pasta with smoked salmon and chives:
- Take 500 g pasta
- Prepare 100 g smoked salmon
- Get Garlic
- Make ready Spoonful cream
- Make ready Chopped chives
- Take Olive oil
If you enjoyed our video then Add creme fraiche to the cooked pasta, use some of the cooking water if it's not saucy enough. Then add the smoked salmon, chives, black pepper and. Creamy Smoked Salmon Pasta with DillOat Sesame. Add cream mixture to pasta pot, along with lemon juice, smoked salmon, and chives.
Instructions to make Pasta with smoked salmon and chives:
- Cook pasta according to instructions in salted water. Fry garlic and then chopped salmon in a little oil for about 3-4 mins. Remove garlic
- Add cream and a ladle of pasta cooking water
- Drain pasta and add to sauce. Mix well
- Serve immediately with a good amount of chopped chives :)
Garnish with the lemon zest and top with a. Smoked salmon with pasta in a sauce of shallots, garlic, white wine, lemon, and cream, with toasted pine nuts and parsley. What I love about this recipe, other than the ingredients (smoked salmon, pine nuts, yum!) is that it can be pulled together so quickly and it's not. Meanwhile, for the filling, blend the smoked salmon in a food processor until smooth. Whisk mayonnaise, buttermilk, chives, lemon juice, tarragon, garlic, salt and pepper in a large bowl.
So that is going to wrap it up for this special food pasta with smoked salmon and chives recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
