1 skillet andouille sausage & shrimp
1 skillet andouille sausage & shrimp

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, 1 skillet andouille sausage & shrimp. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

1 skillet andouille sausage & shrimp is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. 1 skillet andouille sausage & shrimp is something which I’ve loved my whole life. They’re fine and they look fantastic.

It's a simple sauté of smoked andouille sausage, and with a little bit of diced tomatoes, chicken broth and milk, the pasta gets cooked right in the skillet! I was honestly a little bit skeptical about this but it really works, and the pasta soaks up all the liquid so don't worry about having a soggy mess. Andouille Sausage Rice Skillet recipe is one of my favorites.

To begin with this particular recipe, we have to first prepare a few components. You can cook 1 skillet andouille sausage & shrimp using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make 1 skillet andouille sausage & shrimp:
  1. Get 1 package andouille sausage
  2. Get 1 bag raw shrimp
  3. Take 1 red pepper
  4. Make ready 1 zucchini
  5. Take Olive oil
  6. Prepare to taste Old bay & Caribbean fish seasoning

Flavorful andouille sausage is browned and mixed with peppers, onions and brown rice in spicy cajun tomato sauce. This was our dinner on Monday. I've said it once and I'll say it again, rice cookers. Pour the noodles and sausage into the hot skillet with the vegetables, followed by the mustard and heavy cream.

Steps to make 1 skillet andouille sausage & shrimp:
  1. Warm skillet on pan to medium high heat. Chop ingredients & place in mixing bowl. Drizzle olive oil, sprinkle fish seasoning & old bay.
  2. Mix throughly.
  3. Add everything to pre heated pan. Cook 10-15 minutes. Serve with white rice or in a wrap.

Bring the liquid to a boil and cook until the cream has thickened. I like to use my homemade pepper and cheese smoked venison sausage! And I always add more cheese! How to Make Andouille Sausage Skillet Meal. Andouille sausage, typically a spiced pork sausage, is often found in Cajun cooking.

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