Shepherd's Pie Twice Baked Potatoes
Shepherd's Pie Twice Baked Potatoes

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, shepherd's pie twice baked potatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Shepherd's Pie Twice Baked Potatoes is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Shepherd's Pie Twice Baked Potatoes is something which I’ve loved my entire life.

This hearty meat and potato dish can be made using ingredients you While potatoes are cooking, make the beef filling: Heat the olive oil in a large, high-walled skillet over medium heat. Add the onion and cook until. This hearty meat and potato dish can be made using ingredients you probably already have in your pantry!

To begin with this recipe, we must first prepare a few components. You can cook shepherd's pie twice baked potatoes using 20 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Shepherd's Pie Twice Baked Potatoes:
  1. Get For the Beef Part
  2. Prepare 1 lb ground beef
  3. Prepare 1/2-1 carrot, minced (I used 1/2)
  4. Make ready 1/2 medium sized onion, minced
  5. Make ready 2 tbsp chili powder
  6. Get 1/2 tbsp adobo seasoning
  7. Make ready to taste salt and pepper
  8. Take For the Potatoes
  9. Make ready 4 large Russet Potatoes
  10. Get 2 tbsp garlic powder
  11. Make ready 2 tbsp sour cream
  12. Prepare 2 tbsp chicken broth
  13. Take 1 cup cheddar cheese, divided
  14. Get 2 tbsp milk
  15. Take 1 tbsp flour
  16. Prepare 1 tbsp butter, melted
  17. Prepare Optional
  18. Prepare Optional Gravies/Sauces to serve with!
  19. Get Beef Gravy
  20. Make ready Mushroom Gravy

I was curious as to why we even observe leap years, and to my surprise I learned this. This easy recipe for twice baked shepherd's pie potatoes stuffs a potato with shepherd's pie fixings and tops it with mashed potato! Because after all, traditional shepherd's pie is a meat and vegetable filling topped with mashed potatoes. Scrub and pierce potatoes; rub with oil.

Instructions to make Shepherd's Pie Twice Baked Potatoes:
  1. Preheat oven to 425°. Wash potatoes well.
  2. Bake potatoes for 45-50 minutes, or until they can be easily stabbed with a fork. (I actually was running late on getting dinner started and have a Potato Express handy, so I used that and microwaved for 5 minutes)
  3. While the potatoes are baking, mince the onion and carrot. Brown the ground beef, and add the veggies, chili powder, adobo seasoning, and salt and pepper. Stir fry until veggies are tender. (Whoops, forgot to take a picture of the beef!)
  4. Once potatoes are done baking, carefully cut and outline around the top, pull up the skin, and use a spoon to scoop as much potato out as possible. Be careful not to burn yourself!
  5. Add the milk, sour cream, chicken broth, garlic powder, and half of the cheese to the potato innards and mash them. Add more milk if you'd like them creamier.
  6. Stir the beef mixture into the mashed potatoes until well mixed. Set aside.
  7. In a small bowl or cup, melt the butter. Add the flour and any additional spices (I added extra adobo) and stir to make a thick paste. Spread this paste into the bottom of and sides of the potatoes.
  8. Stuff the potatoes with the beef mixture, and pile it on top too!
  9. Add remaining cheese and bake for 10inutes, or until cheese has melted.
  10. Enjoy! We ate ours with a bit of sour cream on the side. I had Mac n cheese with mine, because I'll never say no to Mac n cheese! :)

In a large skillet, cook the beef, onion, peppers and garlic over medium heat until beef is no longer pink Mash potatoes until combined. Twice Baked Lentil Shepherds Pie Potatoes Ingredients. Onion and Garlic- these are the only two vegetables you'll have to chop for the filling. Russet Potatoes- this variety tends to work the best for twice baking as the skin is thicker than yukon golds. Pierce the potatoes with a fork in a few spots.

So that’s going to wrap this up with this special food shepherd's pie twice baked potatoes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!