Smoked salmon delight
Smoked salmon delight

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, smoked salmon delight. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

SMOKED SALMON DELIGHT @HomeVideos #HomeVideos #Homecookedfoodvideos #EatatHome. Smoke and salmon go together like, well, salmon and smoke. Perfectly smoked salmon is one of those simple exquisite indulgences.

Smoked salmon delight is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Smoked salmon delight is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have smoked salmon delight using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Smoked salmon delight:
  1. Take 1 small cucumber
  2. Make ready Fresh dill
  3. Make ready 3 1/2 ounces smoked salmon
  4. Take 1 ripe avocado
  5. Prepare 2 tbsp cottage cheese
  6. Prepare Salt & pepper
  7. Make ready 2 tsp olive oil
  8. Prepare 2 tbsp red wine vinegar

Pro Tip: Try adding a little kick to your honey-smoked salmon by adding a pinch of cayenne to the recipe. A easy and delicious smoked salmon with a dry brine recipe that is perfect as a main course, appetizer or with a salad. From Michael Smith's smoked salmon chowder to Ina Garten's smoked salmon spread, we've got tons of tasty ways to enjoy this Crêpes With Smoked Salmon, Ricotta, Red Onions and Capers. Salmon can be cold smoked or hot smoked, dry brined or cured in a liquid brine.

Steps to make Smoked salmon delight:
  1. Wash and thinly slice the cucumber lengthwise into long ribbons. You can use a vegetable peeler (or a mandolin). Place in a bowl.
  2. Add the red wine vinegar, a pinch of salt, and about 4-5 sprigs of fresh dill (snipped). Mix well and set aside.
  3. Divide the salmon into 2 portions, and drape (layer) across serving plates. - Cut the avocado in half, remove the pit. Scoop the flesh out with a spoon and place beside the salmon.
  4. Remove the cucumber ribbons from the vinegar, and place on the plate. Drizzle a bit of the vinegar mixture into the avocado. - Scoop the cottage cheese onto the salmon
  5. Season the food with salt and pepper. Drizzle on the olive oil. Garnish with some dill. - ENJOY!!

The salmon in the picture below was brined in liquid, flavored with herbs and spices, and cooked using the hot smoking. Because, I think, smoked salmon and avocado make the best pairing ever created….well, besides chocolate and strawberries Add the smoked salmon over the avocado and sprinkle with mozzarella. I love this smoked salmon spread! Such an easy and delicious Cream Cheese Pancakes with Smoked Salmon recipe from Baking and Cooking Blog - Evil Shenanigans! An easy and delicious arugula salad recipe made with baby arugula, smoked salmon, avocado, pear and red onion.

So that is going to wrap this up with this exceptional food smoked salmon delight recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!