Jelly Pudding
Jelly Pudding

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, jelly pudding. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Jelly Pudding is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Jelly Pudding is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have jelly pudding using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Jelly Pudding:
  1. Prepare 1 . One cup saffron sweet rice(I used left over)
  2. Prepare 2 . Two cups of Full Cream milk
  3. Make ready 3 . One cup chopped fruits(Strawberry, Pineapple and Peach)
  4. Get 4 . One packet of Strawberry Jelly
  5. Get 5 . One cup of Whipped Cream to Garnish
  6. Take 6 . Little amount of slices Pistachio
  7. Make ready 7 . Use cherry and a little sprinkles for garnishing
Steps to make Jelly Pudding:
    1. 2 cup milk boil kare usme left over rice dalkar thick hone tak ache se pakaye.
    1. Whipped cream tayar kare(Mene 1 sachet mien half cup milk daal kar 4 min tak beat kiya)
    1. Jelly banaye(according to box instructions)
  4. ~Assembling~ 1. Sabse pehle serving glass mien rice pudding dale.
    1. Next usme chopped fruits dale 3. Phir ek Jelly ki layer set kare 4. Again Fruits dale.
    1. End mien whipped cream ki ek layer dale.
    1. Phir sprinkles, pistachios and cherry se Garnish kare Yummy Rice Jell Fruity pudding ready.

So that’s going to wrap it up for this special food jelly pudding recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!