Minced beef pie
Minced beef pie

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, minced beef pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Minced beef pie is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Minced beef pie is something that I’ve loved my whole life. They’re fine and they look fantastic.

This tasty and easy beef pie recipe will quickly become a family favourite. How to Freeze Minced Beef and Onion Pies. Wrap the unbaked pies well in aluminum foil or plastic wrap and then into ziptop bags.

To get started with this particular recipe, we must first prepare a few components. You can cook minced beef pie using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Minced beef pie:
  1. Take 400 grams minced beef
  2. Prepare 250 ml beef stock
  3. Make ready 1 onion
  4. Make ready 6 mushrooms
  5. Get 1 tbsp tomato paste
  6. Make ready 1 tsp all-purpose flour
  7. Make ready 1 salt
  8. Make ready 1 black pepper
  9. Prepare 1 tsp marmite
  10. Get 1 egg or milk
  11. Get 1 butter to grease dish
  12. Take 400 grams pastry

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Instructions to make Minced beef pie:
  1. Preheat the oven to 200C/400F/Gas 6.
  2. Chop onion, mushrooms, and 1 tomato (if using fresh instead of patse)
  3. Heat a little oil in a saucepan and fry minced beef until brown. Add onion and mushrooms. Cook for 5 mins.
  4. Add the marmite and tomato paste to the beef stock. Add stock to pan. Bring to boil.
  5. Simmer for 20 mins and mix flour in well.
  6. Grease pie dish. Roll out 1/2 the pastry and line a pie dish. Cut away any overlapping pastry. I have used wholegrain flour to make my pastry.
  7. Wait for beef filling to cool before adding to pastry case.
  8. Roll out remaining pastry for top of pie. And cover pie dish. Make a few small holes in the top with a knife.
  9. Use egg or milk to glaze pie.
  10. Bake in oven for 30-40 mins or until golden on top.
  11. Serve with mashed potatoes, chips or wedges.

Minced meat, mashed potatoes and vegetables. These fruity mince pies featuring homemade pastry with hints of fresh orange are classic sweet treats to serve this Christmas season. Yummy minced beef crusty pie, add whatever veg you like. I added mushrooms, potatoes and onions. And such a simple straight forward pastry to make.

So that is going to wrap this up for this exceptional food minced beef pie recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!