Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, smoked salmon and potato tart.. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Smoked Salmon and potato tart. is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Smoked Salmon and potato tart. is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook smoked salmon and potato tart. using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Smoked Salmon and potato tart.:
- Prepare 10 grams butter
- Prepare 300 grams ready-made shortcrust pastry
- Take 9 medium potatoes, peeled, cut in half and sliced
- Take 500 ml fresh cream
- Take 4 large eggs
- Get 6 tsp dill, chopped
- Prepare 2 lime zest
- Prepare 500 grams smoked salmon, torn into strips
- Make ready 2 tsp salt
- Get 2 tsp ground black pepper
- Take 200 grams cheddar cheese, grated
Steps to make Smoked Salmon and potato tart.:
- Heat oven to 190°C/fan. Butter an oven baking dish. Roll out the pastry and line your dish. Trim off the edges, then line with baking paper and put a smaller dish into the pastry dish. Bake for 10 mins. Remove the paper and other dish, then bake for 5 more mins more.
- Cook the potatoes in boiling salted water for 6-8 mins until tender, then drain.
- Beat together the cream, eggs, dill, lime zest, salt and pepper.
- Scatter half the potatoes over the bottom of the pastry, then put half the salmon strips on top of the potatoes. Pour over half the egg mix, then repeat.
- Cover with cheddar cheese. Bake for 25 mins until the top is lightly coloured and firm to the touch. Cool for 15 mins before serving.
So that’s going to wrap it up with this special food smoked salmon and potato tart. recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!