Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, smoked salmon pasta. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Smoked Salmon Pasta is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Smoked Salmon Pasta is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook smoked salmon pasta using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Salmon Pasta:
- Prepare 2 medium onion, chopped
- Take 20 ml olive oil
- Make ready 3 tbsp all-purpose flour
- Prepare 80 grams butter
- Get 250 ml fresh cream
- Take 250 ml milk
- Take 175 grams cream cheese, salmon flavour
- Take 2 tbsp thyme, chopped
- Get 500 grams pasta, cooked
- Make ready 600 grams smoked salmon, cubed small
- Make ready salt and pepper
- Prepare 2 medium avocados, sliced (optional)
Steps to make Smoked Salmon Pasta:
- You can serve this dish hot or cold
- Preheat a large pot on the stove to a meduim / high heat
- Fry the onions in a large pot with the olive oil, until nice and light brown
- Reduce the heat to meduim / low. Add the butter and let it melt
- Add the flour and stir until it forms a light dough
- Begin adding the cream bit by bit, whisking constantly so that it doesn't get lumpy, now do the same with the milk
- Add the thyme and simmer for about 4 minutes, continue whisking. Now add your cream cheese
- By now you should know if you want to serve your dish hot or cold. If you want to serve it cold, put the sauce aside to cool down before you continue
- Add the pasta and salmon, check for seasoning and add salt and pepper if need to
- Serve with sliced avocado (optional)
So that’s going to wrap this up with this exceptional food smoked salmon pasta recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!