Creamy Almond, Pistachio & Rice Pudding
Creamy Almond, Pistachio & Rice Pudding

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, creamy almond, pistachio & rice pudding. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Creamy Almond, Pistachio & Rice Pudding is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Creamy Almond, Pistachio & Rice Pudding is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook creamy almond, pistachio & rice pudding using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy Almond, Pistachio & Rice Pudding:
  1. Take 1 cup rice
  2. Make ready 5 cups milk full fat
  3. Get 3 - 4 tbsps sugar
  4. Get 5 strands saffron
  5. Take 1 tsp cardamom powder
  6. Make ready 1/3 cup pistachio nuts almonds each of and slivered
Steps to make Creamy Almond, Pistachio & Rice Pudding:
  1. Wash the rice in some water. Bring the milk in another large sauce pan to a boil. To it add the washed rice and cook over medium heat until the rice is fully cooked through. This takes about 20minutes.
  2. Next step is to add the sugar and saffron strands. I have mentioned 3-4 tbsp of sugar, you can add less or more (hopefully not too much more) according to your taste. Let this cook for another 5 mins.
  3. Remove from the heat and add the nuts and the cardamom powder. Give it all a good mix. I let it sit for about 15mins before serving this.
  4. This dessert can be served both warm and cold.

So that’s going to wrap this up with this exceptional food creamy almond, pistachio & rice pudding recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!