Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, gramma joan's butter tarts. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Gramma Joan's butter tarts is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Gramma Joan's butter tarts is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have gramma joan's butter tarts using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gramma Joan's butter tarts:
- Get 3/4 cup packed brown sugar
- Get 1 cup corn syrup
- Take 1/4 cup butter
- Get 1 tbsp vanilla
- Make ready 2 beaten eggs
- Make ready 18 tart shells
Steps to make Gramma Joan's butter tarts:
- Mix sugar, syrup, vanilla and butter in a saucepan. Stirring often. Bring to just boiling and remove from heat.
- Whip in eggs
- Pour into raw shells, filling them 3/4 full. (if you like, add a few raisins to the bottom of shells first)
- Bake the tarts for 10 minutes at 400 F, then reduce oven to 375 F and bake for an additional 10-15 minutes, until the filling is bubbling and the crust edges have browned.
- Let cool on a rack completely before eating.
So that is going to wrap it up for this special food gramma joan's butter tarts recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
