Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, brownie bottom vanilla butter cake cupcakes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Brownie Bottom Vanilla Butter Cake Cupcakes is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Brownie Bottom Vanilla Butter Cake Cupcakes is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have brownie bottom vanilla butter cake cupcakes using 21 ingredients and 20 steps. Here is how you cook that.
The ingredients needed to make Brownie Bottom Vanilla Butter Cake Cupcakes:
- Make ready For Brownie Bottom
- Take 5 ounces semi sweet chocolate, chopped
- Make ready 1/4 cup unsalted butter
- Get 1 large egg
- Make ready 1 large egg yolk
- Take 1/4 cup light brown sugar
- Take 1/4 cup all purpose flour
- Take 1/2 teaspoon vanilla extract
- Prepare 1/8 teaspoon salt
- Get For Vanilla Cake Layer
- Take 1/2 cup unsalted butter, at room temperature (1 stick)
- Take 1 1/2 cups granulated sugar
- Prepare 1 cup all purpose flour
- Take 1/4 teaspoon baking powder
- Get 1/8 teaspoon salt
- Make ready 2 large eggs
- Make ready 3 1/2 tablespoons whole milk
- Take 1 teaspoon vanilla extract
- Take Chocolate Glaze
- Make ready 8 ounces semi sweet chocokate
- Take as needed white sprinkles
Steps to make Brownie Bottom Vanilla Butter Cake Cupcakes:
- Preheat the oven to 350. Spray 12 standard muffin tins with bakers spray
- Make Brownie layer
- Melt butter and chocolate in the microwave until smooth, cool to room temperature
- Add brown sugar, vanilla and salt and stir well
- Add egg and yolk and blend in
- Add flour and stir until oncorporated
- Divide into cupcake tins evenly, Bake 5 minutes, remove to cool 15 minutes and prepare vanilla cake layer
- Make Vanilla Cake Layer
- In a bowl whisk together, flour, baking powder and salt
- In another bowl beat butter and sugar until light and fluffy
- Beat in eggs and vanilla
- Fold in flour mixture alternating with milk.
- Divide batter evenly over brownie layer and bake about 15 minutes until set. Cool completely before removing from tindpns
- Make chocolte glaze
- Melt chocolate in the microwave until smooth d
- Dip tops in chocolaye
- Add sprinkles while chocolate is wet and allow to set
So that is going to wrap this up for this exceptional food brownie bottom vanilla butter cake cupcakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!