Vanilla Sable
Vanilla Sable

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, vanilla sable. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Vanilla Sable is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Vanilla Sable is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vanilla sable using 5 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vanilla Sable:
  1. Take 100 g Butter (Salted)
  2. Get 50 g Icing Sugar
  3. Prepare 1 g Vanilla Essence
  4. Take 15 g Egg White
  5. Get 120 g Flour
Instructions to make Vanilla Sable:
  1. Operation Time / 20 min Oven Temperature / 350F Baking Time / 12 min
  2. Preheat oven to 350F. Line a cookie sheet with parchment paper.
  3. Sift the flour and set aside until use.
  4. Sift the icing sugar and set aside until use.
  5. Cream the butter.
  6. Add the icing sugar and vanilla essence to the creamed butter and whisk well.
  7. Add the egg white and whisk well.
  8. Add the flour to the butter mixture and use a rubber spatula to mix until smooth.
  9. Using a piping bag, squeeze the dough onto the cookie sheet.
  10. Bake for 12 min or until edges are lightly browned. Let cool down.

So that’s going to wrap this up with this special food vanilla sable recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!