Easy Homemade Meatloaf
Easy Homemade Meatloaf

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy homemade meatloaf. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Homemade Meatloaf is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Easy Homemade Meatloaf is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook easy homemade meatloaf using 21 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Homemade Meatloaf:
  1. Make ready 2 lbs ground beef 85% or 90% lean
  2. Get 1 med onion finely chopped
  3. Make ready 2 large eggs
  4. Make ready 3 garlic cloves minced
  5. Get 3 Tbsp ketchup
  6. Prepare 3 Tbsp fresh parsley finely chopped
  7. Make ready 1 cup ritz crackers (crumbled)
  8. Get 1/3 cup milk
  9. Prepare 3 tbsp worcestershire sauce
  10. Make ready 1 1/2 tsp salt or to taste
  11. Get 1 1/2 tsp Italian seasoning
  12. Make ready 1/4 tsp ground black pepper
  13. Make ready 1/2 tsp ground paprika
  14. Get Meatloaf sauce:
  15. Prepare 3/4 cup ketchup
  16. Prepare 1 1/2 tsp white vinegar
  17. Get 2 1/2 Tbsp brown sugar
  18. Make ready 1 tsp garlic powder
  19. Make ready 1/2 tsp onion powder
  20. Take 1/4 tsp ground black pepper
  21. Get 1/4 tsp salt
Instructions to make Easy Homemade Meatloaf:
  1. Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F.
  2. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine.
  3. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes.
  4. In a small bowl, mix all of ingredients for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes.
  5. Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan.

So that’s going to wrap it up with this exceptional food easy homemade meatloaf recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!