Pepperoni String Roll Ups
Pepperoni String Roll Ups

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pepperoni string roll ups. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Delicious Pepperoni and String Cheese Roll Ups make the perfect snack for entertaining, game time or anytime. When rolls are done remove from the oven and brush with the garlic butter glaze. Serve with marinara or ranch for dipping.

Pepperoni String Roll Ups is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Pepperoni String Roll Ups is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook pepperoni string roll ups using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pepperoni String Roll Ups:
  1. Get 1 oz package of pepperoni
  2. Prepare 8 oz Crescent Roll Dough
  3. Take 2 tbsp melted butter
  4. Make ready 1/2 tsp Italian Seasonings
  5. Get 1/4 tsp garlic powder
  6. Prepare 4 cheese sticks cut in half
  7. Take 1 tbsp Parmesean cheese
  8. Prepare 1 (optional) Marinara or Ranch Sauce

Each bite has gooey, melted cheese and real pizza flavor. Crescent Pepperoni Roll-Ups Adapted from: Plain Chicken. I don't know how you couldn't feel a "connection" with these Pepperoni String Cheese Rollups. Recipe by mary winecoff. pieces mozzarella string cheese , cut into quarters.

Instructions to make Pepperoni String Roll Ups:
  1. Preheat oven to 350°F Fahrenheit
  2. Take each triangle of crescent roll dough and place about 6 pepperoni on the bottom of the triangle. Place half of a cheese stick on top and roll up. Place seam side down on a cookie sheet and bake for 10-14 minutes or until golden brown.
  3. While rolls are cooking, combine the the melted butter, Italian seasonings, garlic powder and Parmesean cheese in a small bowl.
  4. When rolls are done remove from the oven and brush with the garlic butter glaze.
  5. Serve with Marinara or ranch for dipping.
  6. Left overs Put in the microwave for 30 seconds the next day

Place eight pepperoni pieces on each. While rolls are cooking, combine the melted butter, Italian seasonings, garlic powder and Parmesan cheese in a small bowl. On each triangle of crescent roll place pepperoni slices and a halve piece of mozza cheez & roll up. Great for an after school snack or fun twist to pizza night! Serve with a side of hot pizza sauce.

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