Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, clam chowder. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Clam chowder is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Clam chowder is something which I have loved my entire life. They are fine and they look fantastic.
Clam chowder is any of several chowder soups in American cuisine containing clams and broth or milk. In addition to clams, common ingredients include diced potatoes, salt pork, onions, and celery. Other vegetables are not typically used.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have clam chowder using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Clam chowder:
- Take 1 lb razor clams
- Prepare 2 large stalks celery
- Make ready 8 cup of cauliflower chopped
- Get 1 cup petite baby carrots
- Get 28 oz coconut milk
- Get 1/2 tsp salt
- Get 1 stick butter
- Prepare 1/4 tsp ground black pepper
- Make ready 2 tbsp thyme oil, see attached recipe
- Prepare 1/4 lb bacon
- Make ready 2 tbsp chopped parsley
- Take 1/4 cup grated parmesan cheese
- Get 1 large onions
Homemade clam chowder is easy and such a treat. It is creamy, but light and so satisfying. This creamy clam chowder recipe is loaded with tender clams, silky potatoes, and crunchy bacon. A classic clam chowder recipe for any time of year, with perfect tastes of bacon and clams.
Instructions to make Clam chowder:
- Clean and steam the clams remove from shells.
- Chop the onions, cauliflower, carrots, celery, and bacon sauté them in thyme oil and half of butter. Till bacon is done. Drain excessive oil. - - https://cookpad.com/us/recipes/351090-thyme-in-a-bottle
- Add coconut milk to the onion mixture. Add the rest of ingredients
- Simmer and stir occasionally. Let thicken. Serve hope you enjoy!
The flavors mingle together into a delicious Best Clam Chowder! This DELICIOUS Clam Chowder with potatoes and vegetables is one of my favorite easy soup recipes to make during the cooler months. The clam chowder broth is thick and creamy like a Boston or New. The clam chowder originated from the Eastern United States. "The New England clam chowder is a dish to be praised and preach about when you make it as you should make it" - Joseph c Lincoln. Add the clams and place a lid on the pan.
So that is going to wrap this up for this special food clam chowder recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
