Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cajun teriyaki garlic shrimp. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Cajun Teriyaki Garlic Shrimp is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Cajun Teriyaki Garlic Shrimp is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cajun teriyaki garlic shrimp using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cajun Teriyaki Garlic Shrimp:
- Get 10 Large thawed cooked shrimp
- Take garlic powder (enough to cover shrimp)
- Make ready pinch ground black pepper
- Get (McCormick) Cajun seasoning (enough to cover shrimp)
- Prepare tbsp honey
- Take 2 tbsp Teriyaki marinade and sauce (Kikkoman)
- Get 2 tbsp oil (olive or canola)
- Prepare 1 Skillet
Instructions to make Cajun Teriyaki Garlic Shrimp:
- Heat oil in a skillet…
- Season shrimp with garlic, black pepper, Cajun seasoning…
- Saute' shrimp for about 5 minutes… add honey and Teriyaki marinade…saute' another 2 minutes…
- Serve hot and enjoy!!!
So that is going to wrap it up for this exceptional food cajun teriyaki garlic shrimp recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
