Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, buffalo chickpea lettuce wraps. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Buffalo Chickpea Lettuce Wraps is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Buffalo Chickpea Lettuce Wraps is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook buffalo chickpea lettuce wraps using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Buffalo Chickpea Lettuce Wraps:
- Make ready Chickpea mixture
- Take 3 cans chickpeas (15.5 oz each)
- Make ready 1/4 cup hot sauce
- Prepare 2 tbsp butter
- Get 1/4 cup buffalo sauce
- Prepare 1/2 tsp garlic powder
- Prepare 1 tsp paprika
- Get 1/2 tsp onion powder
- Prepare 1/4 tsp cayenne
- Make ready 1/4 tsp salt
- Get 1/4 tsp black pepper
- Take 1/8 tsp ground mustard
- Prepare Lettuce Wrap Toppings
- Prepare Blue cheese crumbles
- Get Shredded cheddar cheese
- Get slices Celery
- Get slices Red onion
Steps to make Buffalo Chickpea Lettuce Wraps:
- Drain and rinse the chickpeas.
- Melt the butter in a pan and mix in the hot sauce, buffalo sauce, and dry spices.
- Stir in the chickpeas and cook on medium-low heat on the stovetop until warm, about 10 minutes.
- Serve on green leaf lettuce wrappers topped with cheese, red onions, and celery.
So that’s going to wrap it up with this exceptional food buffalo chickpea lettuce wraps recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
