Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, clam chowder (maine-style). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Clam Chowder (Maine-Style) is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Clam Chowder (Maine-Style) is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook clam chowder (maine-style) using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Clam Chowder (Maine-Style):
- Take 5 oz Salt Pork
- Take 1 large Onion
- Take 3 large Redskin Potatoes
- Get 1 quart Water
- Make ready 2 cup Chopped Clams
- Get 1 1/2 cup Evaporated Milk
Steps to make Clam Chowder (Maine-Style):
- Sweat the onion and pork. (Sautee to a point just before it starts to caramelize)
- Pour in 1 quart of water and bring to a boil.
- Once Boiling add potatoes
So that is going to wrap it up for this exceptional food clam chowder (maine-style) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
