Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, thai turkey lettuce wraps. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Thai turkey lettuce wraps are made with ground turkey cooked in a delicious Thai peanut curry sauce and served in crunchy romaine lettuce leaves. Thai Turkey Lettuce Wraps. with water chestnuts and sesame dipping sauce. Thai Turkey Lettuce Wraps This recipe calls for ground turkey, but you could easily substitute shredded or chopped poultry instead to make this spicy, citrusy, nutty and herbaceous dish.
Thai turkey lettuce wraps is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Thai turkey lettuce wraps is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook thai turkey lettuce wraps using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Thai turkey lettuce wraps:
- Get 1 lbs ground turkey or chicken
- Make ready 1 cup shredded carrots
- Get 1/2 can diced watered chestnuts
- Take 1/2 cup cabbage diced
- Take 2 green onions chopped
- Prepare 2 garlic cloves minced
- Prepare Hoisin sauce
- Take Soy sauce
- Take Garlic chili sauce
- Prepare Rice wine vinegar
- Make ready White pepper (or black)
- Take Butter or romaine lettuce
Thai Turkey Lettuce Wraps are a tasty low-carb meal with spicy Thai-inspired flavors! I'm crazy over these low-carb Thai Turkey Lettuce Wraps that feature Asian-seasoned ground turkey in lettuce leaves with matchstick cucumbers, fresh herbs, and a slightly spicy sauce. Crisp, delicate butter lettuce leaves have a cup shape that's perfect for holding the sweet-and-savory ground turkey mixture and crunchy, colorful vegetables. Lettuce cups and Sriracha Hot Sauce, for serving.
Steps to make Thai turkey lettuce wraps:
- In large skillet brown ground Turkey until almost cooked. Add it all of the ingredients and turn to medium high. Stir frequently. Cook until veggies are slightly tender. You still want a crunch. I did not add in measurements for liquid ingredients. Start with 1-2 tablespoons and add more until it tastes the way you like it. (Ex: I use more garlic chili sauce because I like the heat) Cut and wash lettuce of choice. Fill lettuce with mixture. Enjoy!
These days I'm really excited about turkey in rice bowls, and turkey in lettuce wraps (fewer carbs), and Thai flavors, so I put those ideas all together into my latest creation - Thai-Inspired. Thai Turkey Lettuce Cups mix your favorite Asian flavors into a crisp, healthy lettuce wrap. Ground turkey is simmered in lime juice, ginger, soy sauce and red chili garlic sauce and mixed with brown rice or topped with nuts. Top these with fresh cilantro, matchstick carrots and crunchy peanuts and you. These tasty little turkey patties have all the flavors common in Thai dishes: Salty, sour, spicy, and sweet.
So that is going to wrap it up with this exceptional food thai turkey lettuce wraps recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
