Clam Chowder
Clam Chowder

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, clam chowder. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Clam Chowder is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Clam Chowder is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook clam chowder using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Clam Chowder:
  1. Make ready 4 cans minced clams
  2. Make ready 6 strips bacon
  3. Make ready 1.5 C minced onions
  4. Prepare 1 C diced celery
  5. Prepare 1 C diced carrots
  6. Make ready 3 medium diced red potatoes
  7. Prepare 1 Knorr concentrated chicken stock
  8. Prepare 1.5 C chicken stock
  9. Get 2 C heavy cream
  10. Get 2 bay leaves
  11. Make ready 1 tsp black pepper
  12. Take 1 tsp thyme
  13. Prepare 1/3 C flour
Steps to make Clam Chowder:
  1. Drain clam juice into a separate container and set both juice and meat aside.
  2. Cut bacon into small pieces and cook over medium heat in a 6 qt dutch oven. Once bacon begins to get slightly crispy, add onion.
  3. Saute onion for 5 minutes or until translucent. Add celery, carrots, and 1 small container of Knorr concentrated chicken stock. Mix well and saute for 5 minutes.
  4. Add flour and saute for another 5 minutes while stirring constantly to avoid clumps.
  5. Stir in liquid chicken stock, clam juice from cans, potatoes, pepper, thyme, and bay leaves. Bring to a boil. Lower heat, cover, and simmer for approximately 20 minutes or until potatoes are tender.
  6. Remove bay leaves and stir in heavy cream. Bring to boil, then lower heat. Simmer on low for 15 minutes.
  7. Stir in minced clam.
  8. Serve and enjoy!

So that’s going to wrap it up for this exceptional food clam chowder recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!