3 Simple Doughnut Toppings
3 Simple Doughnut Toppings

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, 3 simple doughnut toppings. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

3 Simple Doughnut Toppings is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. 3 Simple Doughnut Toppings is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook 3 simple doughnut toppings using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 3 Simple Doughnut Toppings:
  1. Take Doughnut Glaze
  2. Make ready 1 cup powdered/confectioners sugar
  3. Take 3 tbsp water/ milk (or more for a thinner glaze)
  4. Get 1 tsp vanilla extract/extract of choice
  5. Get Food colouring of choice, optional
  6. Make ready Doughnut Chocolate Glaze
  7. Make ready 3 tbsp unsweetened cocoa powder, sifted
  8. Make ready 3 tbsp whole milk(or any milk)
  9. Take 2 tbsp granulated sugar, or to taste
  10. Get 1/8 tsp salt
  11. Get 1 tsp vanilla extract/ maple syrup / honey
  12. Make ready Doughnut Cinnamon Sugar Coating
  13. Prepare 3/4 cup granulated sugar
  14. Get 1 tbsp cinnamon
  15. Take Melted butter, as needed (optional)
Instructions to make 3 Simple Doughnut Toppings:
  1. Doughnut Glaze: In a large mixing bowl, combine all the ingredients and mix with a spoon until a nice and smooth glaze is formed. To use, either dip one side of a hot doughnut in the glaze and add some sprinkles if desired. Leave on a cooling rack on top of a baking tray until the glaze sets or with a fork, put the whole doughnut in the glaze and turn to coat generously. Put on a cooking rack on top of a baking tray until the glaze sets.
  2. Chocolate Glaze: In a heat safe bowl, add in all the ingredients except the vanilla and place on low heat and stir just until the cocoa powder melts and the sugar dissolves to form a smooth but slightly thick glaze. Mix in the vanilla.
  3. To use, either dip one side of a hot doughnut in the glaze and place on a cooling rack on top of a baking tray until the doughnuts are cool enough to handle or lay the doughnuts on a cooling rack over a baking tray and with a spoon pour the glaze in lines over the doughnuts to form a beautiful pattern. Let cool until cool enough to handle.
  4. Cinnamon sugar: In a large mixing bowl, combine the cinnamon and sugar and mix thoroughly until well combined. To use, dip the doughnuts in melted butter, coating all sides and then put them in the sugar mixture, move the bowl to coat the doughnuts and they are ready to be served. Enjoy!

So that’s going to wrap this up for this exceptional food 3 simple doughnut toppings recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!