Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, sevaiya kheer. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Seviya Kheer or Semiya Khir is one of the easiest desserts and very popular. Simple, sweet and quick to make…hmmm, can't go wrong with that. Sevaiya kheer is a popular household recipe.
Sevaiya kheer is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Sevaiya kheer is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have sevaiya kheer using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sevaiya kheer:
- Take 50 gram Vermicelli sewiyan (Mehran)
- Prepare 1 litre full fat milk
- Take 150 gm sugar
- Get 4-5 tsp mix dryfruits (almonds, cashew, pistachios, chironji)
- Get 2 tsp dry coconut powder
- Take 1/2 tsp Elaichi(cardamom) powder
- Prepare pinch saffron threads
- Make ready 2 tsp ghee
Seviyan Kheer (aka Vermicelli Kheer) is a sweet milky pudding made with vermicelli, milk and butter (or ghee). It's an easy popular dessert across India and Pakistan, and is often. Seviyan kheer is a humble Indian pudding made with vermicelli cooked in milk till it gets soft and then garnished with dry fruits. This recipe is not only easy to make it but is a real.
Steps to make Sevaiya kheer:
- Take a pan and heat ghee on medium flame add sevaiya and saute well as change a colour or sevaiya
- Take milk in a pan and boil for 15-20 min add sugar and kesar and elaichi powder
- Add roated sevaiya in to milk pan also add chopped dry fruits and coonut powder boil for 10-15 min
- Now ready you kheer savaiya for festivals
Try this quick & easy, step by step recipe for Seviya Kheer at FirstCry Parenting. Sevai kheer for babies is a delicious and rich flavored dish which they would surely find inviting. Put ghee in a frying pan and put it on low flame. Put the vermicelli in the ghee and stir it with the stirring spoon till they turn brown. Vermicelli Kheer, a delicious Indian dessert made with milk and vermicelli strands is This vermicelli pudding is sometimes referred as semiya kheer or seviya kheer as well.
So that is going to wrap this up with this exceptional food sevaiya kheer recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
