Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vanilla whipped cream. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Vanilla Whipped Cream is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Vanilla Whipped Cream is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook vanilla whipped cream using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla Whipped Cream:
- Make ready 2 cups heavy whipping cream
- Get 6 tsp vanilla extract
- Make ready 2.5 tbsp confectioner's sugar
- Make ready 1 pinch stevia
Instructions to make Vanilla Whipped Cream:
- Pour cream and vanilla extract into a bowl and whip with stand or hand mixer. You're looking for loose peaks, so once you start to see that it's becoming a bit more viscous lift the whisk out of the cream and a peak should form that flops over to the side. The pictures a little past loose.
- Add in confectioner's sugar and a pinch of stevia. Literally a pinch.
- Mix on medium for another 5-10 minutes until the sugar incorporate and you are seeing stiff peaks(peaks that stay standing up straight. Youve just made your own whipped cream! You can serve immediately, or store in the fridge for about 3 days before it starts to break down.
So that is going to wrap this up with this exceptional food vanilla whipped cream recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
