Thick Clam Chowder
Thick Clam Chowder

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, thick clam chowder. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Thick Clam Chowder is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Thick Clam Chowder is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook thick clam chowder using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Thick Clam Chowder:
  1. Prepare 500 grams Clams (with shell)
  2. Take 100 ml White wine
  3. Get 100 grams ☆Bacon
  4. Get 1 ☆Onion
  5. Get 1 ☆Potato
  6. Make ready 1 ☆Carrot
  7. Prepare 2 tbsp Flour
  8. Make ready 20 grams Butter
  9. Prepare 1 ●Soup stock cube
  10. Prepare 1 dash ●Salt and pepper
  11. Get 250 ml ●Water
  12. Prepare 500 ml Milk
Instructions to make Thick Clam Chowder:
  1. De-grit clams and rinse them well.
  2. Dice the ingredients marked ☆.
  3. Cook the clams and white wine over medium heat in a pan with a lid. Steam the clams until the shells are open. Remove the clams from the shells. Keep the sauce because it has the nice flavour of clams.
  4. Melt the butter in a pan and stir fry the bacon.
  5. Add the vegetables and cook until the onion is translucent.
  6. Turn off the heat and add flour.
  7. Stir until the flour and other ingredients are mixed well.
  8. Add the ingredients marked , clams and the sauce you kept from step 3, and simmer over low heat until the vegetables are soft.
  9. Add milk (and powdered cheese if you like) and heat over low heat.
  10. Sprinkle parsley on top and it's ready to serve now.

So that is going to wrap it up with this special food thick clam chowder recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!