Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, shrimp and vegetable pasta. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Shrimp and Vegetable Pasta is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Shrimp and Vegetable Pasta is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have shrimp and vegetable pasta using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp and Vegetable Pasta:
- Take 4 tbs unsalted butter
- Make ready 8 oz sliced mushrooms
- Prepare 1 medium zucchini sliced
- Take 1 lb large shell-on shrimp
- Get 2 cups water
- Get 8 oz spaghetti noodles
- Get 1 tsp creole or cajun seasoning (I use Tony Cachere's)
Instructions to make Shrimp and Vegetable Pasta:
- Peel raw shrimp. Set shrimp aside in a bowl, sprinkle with creole seasoning, toss to coat, and return to refrigerator.
- Place shrimp shells in a small saucepan, add 2 cups of water, bring to a boil over medium high heat. Reduce heat and simmer for 20 minutes. Pour liquid through a strainer into a bowl. Throw away shells.
- While stock is simmering, cook noodles according to package directions, and begin cooking remaining ingredients.
- Melt 2 tbs butter in a deep sided skillet over medium heat. Add mushrooms. Cook until they just begin to soften (about 5 minutes). Add zucchini and shrimp. Continue cooking until shrimp is almost done, about 5 minutes more.
- Add shrimp stock. Bring to a boil. Let cook uncovered 5 minutes more. Stir in remaining butter until melted and incorporated. Add cooked noodles and toss to coat in sauce. Serve hot. Enjoy!
So that is going to wrap it up with this exceptional food shrimp and vegetable pasta recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!