Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, crockpot london broil with spinach. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Crockpot London Broil with Spinach is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Crockpot London Broil with Spinach is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook crockpot london broil with spinach using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Crockpot London Broil with Spinach:
- Get 1 -large pack London broil (Iām using a twin pack)
- Prepare 2 large onions, sliced
- Take 1-28 ounce can crushed tomatoes
- Take 10 cloves garlic, minced
- Take 1/8 teaspoon black pepper
- Prepare 1/8 teaspoon Adobo
- Take 1/8 teaspoon crushed red pepper flakes
- Prepare 1/2 teaspoon dried thyme leaves
- Get 1 box (10 ounce) frozen spinach, thawed
Instructions to make Crockpot London Broil with Spinach:
- Rinse and pat dry your London broil…..
- Place sliced onions on bottom of crockpot…..
- Now place cleaned and dry London broil on top of your sliced onions…..
- Add to top of London broil: crushed tomatoes, garlic, black pepper, Adobo, crushed red pepper and thyme leaves….. Mix lightly…..
- Cook on Low for 8 hours…..
- About 30 minutes before your 8 hours is up add your thawed spinach to crockpot, mix lightly….
- Cook until the 8 hours of cooking time has been completed…..
- Serve and enjoy š! You can serve this dish with mashed potatoes or some egg noodles!! š
So that’s going to wrap it up with this special food crockpot london broil with spinach recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!