Egg Salad Lettuce Wraps
Egg Salad Lettuce Wraps

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, egg salad lettuce wraps. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Egg Salad Lettuce Wraps is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Egg Salad Lettuce Wraps is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have egg salad lettuce wraps using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Egg Salad Lettuce Wraps:
  1. Get EGG SALAD
  2. Prepare 6 large hard boiled eggs, peeled
  3. Take 2 tbsp celery, finely minced
  4. Prepare 1 tbsp fresh chives, chopped
  5. Get 1 tbsp fresh parsley, chopped
  6. Get 1 tsp fresh lemon juice
  7. Prepare 1/2 tsp dijon mustard
  8. Make ready 3 tbsp or more of my Spicy Ranch Dressing, recipe attached in direction step #1
  9. Take 6 slice of bacon, cooked crispy
  10. Take 6 large sturdy romaine, cos or iceberg lettece leaf cups
  11. Get GARNISH
  12. Prepare sliced grape or cherry tomatos
  13. Get thin sliced pickles, sweet and / or sour
  14. Prepare thin slicedcradishes
Instructions to make Egg Salad Lettuce Wraps:
  1. Chop eggs into a bowl add remaining egg salad ingredients except bacon and lettece leaves and mix well - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing
  2. Fill each lettece leaf with equal amounts of egg salad, crumble baon eveny over egg salad. Serve with the garnishes of tomatoes, pickles and radishes to sprinkle on if desired

So that’s going to wrap this up with this exceptional food egg salad lettuce wraps recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!