Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, crock-pot cajun boil. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Crock-Pot Cajun Boil is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Crock-Pot Cajun Boil is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook crock-pot cajun boil using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock-Pot Cajun Boil:
- Prepare 4 red potatoes (halved)
- Make ready 1 med. onion (quartered)
- Get 1 lemon
- Take 1 stalk celery (cut in thirds)
- Get 3-4 tbs Old Bay seasoning
- Take 1/2-1 Lb Keilbasa (1 in rounds)
- Get 3-4 frozen corn on the cob
- Prepare 1 lb shrimp in shell
- Get water
Steps to make Crock-Pot Cajun Boil:
- Add potatoes, onion, celery, and seasoning to Crock-Pot. Squeeze lemon juice all over, add lemon halves. Top with water. High: 3 hours.
- Add Keilbasa and corn. High: another 2-3 hours. (Til potatoes are tender)
- Add shrimp. Cook til shrimp are pink and done. About 10-15 mins.
- Drain off water & serve.
So that is going to wrap this up for this special food crock-pot cajun boil recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
