Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, kidney bean salad with mint & honey dressing. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Kidney Bean Salad with Mint & Honey Dressing is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Kidney Bean Salad with Mint & Honey Dressing is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have kidney bean salad with mint & honey dressing using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kidney Bean Salad with Mint & Honey Dressing:
- Take 150 grams Kidney beans (soaked overnight, boiled & drained)
- Get Cucumber 1 (grated)
- Make ready Carrot 1 (grated)
- Take Dressing
- Get 2 tablespoons Honey
- Take 2 Teaspoons Lemon juice
- Get Mint leaves handful (blended to a paste)
- Prepare to taste Chili flakes
- Get to taste Salt
Instructions to make Kidney Bean Salad with Mint & Honey Dressing:
- In a small bowl, mix togather honey, lemon juice, blended mint leaves, chili flakes and salt, stir to mix.
- In a mixing bowl, add kidney beans, cucumber and carrot.
- Drizzle in the prepared dressing and toss to mix.
So that’s going to wrap it up for this exceptional food kidney bean salad with mint & honey dressing recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
