Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cheese stuffed meatballs. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Anything cheese-stuffed is better and this Cheese-Stuffed Meatballs recipe from Delish.com proves that. A new twist on an old favorite! Mozzarella tucked inside each meatball creates a forkful of flavor.
Cheese stuffed meatballs is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Cheese stuffed meatballs is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cheese stuffed meatballs using 11 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Cheese stuffed meatballs:
- Make ready 1 lb ground beef
- Get 4 cheese strings (mozarellla cheese)
- Take 1/4 cup parmesan cheese
- Get 2 cloves garlic (minced)
- Get 1 tsp pepper
- Take 1 tsp mixed spices
- Get 2 tbsp cornflour
- Prepare 1 tsp salt
- Make ready 1 egg
- Make ready 2 cubes maggi
- Prepare Oil (for frying)
This tasty low-carb meatballs recipe is stuffed with fresh mozzarella cheese and baked. Serve them as an appetizer or as a meal with pasta and sauce. One caveat - seal the cheese in the meatballs securely, or it will melt out when simmering in the sauce. It was a bit tedious to make, but not difficult.
Steps to make Cheese stuffed meatballs:
- Cut string cheese into cubes and set aside - •In a bowl, combine ground beef, garlic, spices, salt, maggi, cornflour, egg, pepper and parmesan cheese together - •Scoop meatball mixture into small ball and press 1cube of mozarellla into the center, sealing meat tightly around cheese - •Repeat process with the remaining meatball mixture and cheese - •Heat oil in a large skillet over medium heat, add meatballs and cook for 2-3mins or until brown on all sides - •Serve!
There are quite a few steps. These low carb cheese stuffed meatballs have a deep savory flavor and a gooey cheesy center! Delectable cheese-stuffed chicken meatballs cooked in rich, herby tomato sauce is dinner perfection. Served with pasta or crusty bread to mop up the sauce. My family and I LOVE meatballs.
So that’s going to wrap it up for this special food cheese stuffed meatballs recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
