Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, peppermint candy cane frosting. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Peppermint Candy Cane Frosting is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Peppermint Candy Cane Frosting is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have peppermint candy cane frosting using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Peppermint Candy Cane Frosting:
- Take 2 sticks salted butter, unsalted
- Prepare 3 1/2 cups powdered sugar
- Prepare 2 teaspoons peppermint extract
- Take 1/2 cup crushed candy cane
Instructions to make Peppermint Candy Cane Frosting:
- Place butter into stand mixer and beat until well combined. Slowly add powdered sugar, peppermint and candy cane pieces.
- Beat until combined, but be cautious to not over mix.
- Remove and store in an airtight container for up to 7-10 days. If you refrigerate, thaw to room temperature before using.
- Makes Enough frosting for 12 cupcakes or a 9 inch cake
So that’s going to wrap this up for this exceptional food peppermint candy cane frosting recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
