Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spinach mini quiches !. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Spinach mini quiches ! is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Spinach mini quiches ! is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have spinach mini quiches ! using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spinach mini quiches !:
- Prepare Spinach
- Get Garlic
- Make ready Chicken breast
- Make ready Cheese (portions)
- Prepare Parsley
- Make ready Grated cheese
- Prepare Eggs
- Get Fresh cream
- Make ready Salt and black pepper
- Make ready For dough:
- Get 50 ml warm milk
- Get 50 ml oil or melted butter
- Get 1/2 tsp salt
- Get 1 tsp sugar
- Get 1 tsp yeast
- Take 125 g plain flour
Instructions to make Spinach mini quiches !:
- Cut and put spinach in a pan, cover it and let them on low fire till they get ready
- In a box put flour salt sugar yeast, stir, add oil and milk, close the box and shake it till you get a soft dough, let it rest
- Fry garlic and chicken slices in 2 tbsp of oil till golden, add spinach and stir for a while, add salt and black pepper take them off the fire, add cheese and parsley then blend well !
- Mix one egg with 50 ml of fresh cream salt and black pepper
- Take small molds, put bit of dough, fill them with spinach, add the previous liquid mixture, add grated cheese and bake it on 180 degrees till golden !
- Ps : I use the blender because my girls hate the fibers of spinach, I fry garlic and chicken till golden to add a strong flavor that covers the spinach flavor :)
So that is going to wrap this up with this exceptional food spinach mini quiches ! recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!