Low Carb Chaffles
Low Carb Chaffles

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, low carb chaffles. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Low Carb Chaffles is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Low Carb Chaffles is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have low carb chaffles using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Low Carb Chaffles:
  1. Prepare 1 Egg beaten
  2. Take 1 Cup shredded cheddar cheese (Smoked cheese is better!)
  3. Get Pinch salt
  4. Prepare Pinch black pepper
  5. Make ready Pinch garlic powder
  6. Take Pinch Mediterranean or Italian seasoning (optional)
  7. Prepare 1 tablespoon almond flour
  8. Get Tablespoon cream cheese (optional)
Instructions to make Low Carb Chaffles:
  1. In a small bowl add spices and almond flour.
  2. In same bowl add egg and beat egg, flour and spices together.
  3. Add cheese to egg mixture.
  4. Pour half the batter into a preheated mini waffle maker and cook 3-4 minutes or until desired doneness. My Dash waffle maker is new and didn't need to spray it with any sort of cooking spray.
  5. Remove chaffle gently and set it aside a few minutes to crisp up while you make the second one. I spread some cream cheese on my first one while the second one cooked because I was not making a bun replacement. Remove the second chaffle when done cooking and if not smearing it with cream cheese, make your sandwich or burger and enjoy!
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So that is going to wrap this up for this exceptional food low carb chaffles recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!