Charlotte's Famous Pecan Pie
Charlotte's Famous Pecan Pie

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, charlotte's famous pecan pie. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Charlotte's Famous Pecan Pie is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Charlotte's Famous Pecan Pie is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have charlotte's famous pecan pie using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Charlotte's Famous Pecan Pie:
  1. Get 1/4 cup unsulphured molasses (such as Grandma's) - not blackstrap molasses
  2. Take 3/4 cup light corn syrup
  3. Take 3 eggs, beaten
  4. Make ready 1/4 cup tightly packed dark brown sugar
  5. Take 3/4 cup white granulated sugar
  6. Take 2 tablespoons butter, melted
  7. Prepare 1 teaspoon vanilla extract
  8. Take 1-1/2 cups (6 ounces) pecan halves
  9. Take 1 unbaked deep-dish pie crust, homemade or store-bought
Steps to make Charlotte's Famous Pecan Pie:
  1. Preheat oven to 350°F.
  2. Mix the first 7 ingredients together in a large mixing bowl.
  3. Spread pecan halves evenly over the bottom of the pie crust. (They will rise to the top during baking.)
  4. Pour filling into pie crust over pecans.
  5. Bake at 350°F for 60-70 minutes. Pie is done when the center reaches 200°F on an instant-read thermometer, or when the center surface springs back when lightly tapped. If crust is getting too brown, cover edges with foil.
  6. Let cool for 2 hours after removing from the oven. Store pie in the refrigerator.

So that is going to wrap it up for this special food charlotte's famous pecan pie recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!