Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, jello candy rolls. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Great recipe for Jello Candy Rolls. When throughly chilled, roll up Jell-O sheet in the pan and put your log onto a cutting board. RAINBOW Jello Gelatin Pinwheels or Fruity Roll-Ups.
Jello Candy Rolls is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Jello Candy Rolls is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jello candy rolls using 4 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Jello Candy Rolls:
- Make ready 1 box (3 ounce) Jello (any flavor)
- Take 1/2 cup water
- Make ready 1 1/2 cup mini marshmallows
- Get 2 tbsp sugar
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Steps to make Jello Candy Rolls:
- Mix Jello & water wisk as best you can.
- Microwave for 60 seconds.
- Wish well until jello is mixed well.
- Add marshmallows
- Put back into the microwave for 20 to 30 seconds. Just until marshmallows start to puff up. Do not cook longer.
- Wisk well until everything is well mixed.
- Pour into 8 x 8 prepared pan (pan spray or parchment paper) and toss into the fridge for at least an hour.
- Turn out onto waxed paper & roll up tightly.
- Roll in sugar, slice & serve.
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