Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, pecan pie. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Pecan Pie is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Pecan Pie is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have pecan pie using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pecan Pie:
- Make ready 1 (9 inch) Pie Crust you can use my GF one for this even
- Get 1 1/2 cups Pecans
- Prepare 4 Tablespoons Butter Melted
- Get 1 cup Packed Brown Sugar
- Prepare 2 1/2 Tablespoons Jack Danials
- Prepare 1 Tablespoon Molasses
- Take 1/2 Cup Light Corn Syrup
- Make ready 4 large eggs blended
Steps to make Pecan Pie:
- Preheat oven to 375 degrees.
- Put pie crust in pie pan or use prepared one.
- In medium size saucepan on medium low melt butter add brown sugar and Jack Daniels till well blended with wooden spoon.
- Add molasses and corn syrup stirring it in. Add pecans stir in to coat.
- Add beaten eggs and mix well keep on burner on low while getting pie crust ready
- Pour into pie pan with your crust place pie pan on a cookie sheet. I also put a crust guard on the pie.
- Bake at 375 degrees F for 10 minutes lower oven temp to 350 degrees F and bake for additional 55 minutes or until set. Remove from oven and let cool
So that is going to wrap it up with this exceptional food pecan pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
