Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, meaty meat pie. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
This Recipe is meant for Boy Scouts. Let me know how you enjoyed your Meaty-Meat Pie! Send a photo of your meal so I can add it here.
Meaty meat pie is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Meaty meat pie is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have meaty meat pie using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Meaty meat pie:
- Prepare 4 cups flour
- Get 250 grms butter
- Prepare 3 eggs
- Take 2 tablespoons sugar
- Get Pinch salt
- Make ready 1 tablespoon bpowder
- Make ready For the filling
- Take 1 kg beef
- Take 4 big Irish potatoes,peeled and chopped
- Get 1 big carrot, chopped into cubes
- Prepare cubes Seasoning
- Take Salt
- Get 4 tablespoons vegetable oil
- Get Teaspoons each of curry, thyme and turmeric powder
- Take Teaspoon each,ginger and garlic pastes
- Prepare 1 big onion, sliced
So what truly is an Aussie meat pie? Like most things, we like to keep it simple with a pastry crust and a decadently rich meaty centre. Australians didn't invent the meat pie, well it's actually not certain who. A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy.
Instructions to make Meaty meat pie:
- In a bowl sift the flour,add the salt,sugar and baking powder then give it a quick stir.crack in the eggs and add in the butter.use both hands to give it a thorough mix,until a crumb like texture is achieved.add cold water bit by bit to form a dough. Knead well to achieve a soft dough.cover for 15-30mins.
- In a large pan heat the oil,add the onion,ginger and garlic pastes. Stir fry till the raw smell is out.add the minced beef and stir continuously till the beef changes color to brown.sprinkle some salt,add the seasoning cubes,curry,thyme and turmeric.mix well.
- Add the carrot and potatoes and stir.add about a cup of water,stir well and cover to cook until all the water is absorbed.allow to cool completely.
- Knead the dough for 30 seconds.make some small balls of equal sizes. Roll out each dough flat (round),add the filling and then cover. Use a fork to press the edges to avoid opening while baking.arrange in a lined baking tray,apply some beaten eggs using a pastry brush on the pies. Bake in a preheated oven until golden brown.
Shortcrust pastry filled with slow cooked chunky pieces of beef in a rich gravy topped with golden puff pastry, this meat pie recipe requires patience but you will be regarded. I call them Nigerian meat pies, Cameroonian meat pies or African meat pies because I've lived in both countries You guys, African style meat pies for the mighty win! On that anniversary day, we ate. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. We have hundreds of meat pies to choose from.
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