Fish pie
Fish pie

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fish pie. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Fish pie is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Fish pie is something that I’ve loved my entire life. They’re nice and they look fantastic.

Fish pie, also known as fisherman's pie, is a traditional British dish. The pie is usually made with white, often smoked, fish (for example cod, haddock or halibut) in a white sauce or cheddar cheese sauce made using the milk the fish was poached in. A simple fish pie recipe that's quick and easy to prepare.

To begin with this particular recipe, we must first prepare a few components. You can cook fish pie using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Fish pie:
  1. Get For the dough
  2. Get 3 cups flour
  3. Make ready 1 teaspoon baking powder
  4. Take Little curry powder
  5. Take Pinch salt
  6. Take 1 cube maggi star
  7. Get Water as required
  8. Get For the filling
  9. Get Fried fish(as required)
  10. Prepare Seasoning
  11. Take Pepper (as required)
  12. Prepare Small onion
  13. Take Little oil

Use both smoked and unsmoked fish for best results - and it's economical! Try these fish pie recipes today - we have an easy fish pie for the family, a light and healthy fish Create a delicious fish pie sauce, try a different fish pie mix and get inspired by new ideas for the. Fish expert Mitch Tonks' fish pie recipe has bags of flavour from the smoked haddock, prawns and cod. Hearty, creamy and super-satisfying. "This delicious fish pie is a great excuse to pack in the veg, so use whatever you have to hand - even frozen peas!

Steps to make Fish pie:
  1. Sieve the flour in a bowl, add the baking powder, curry powder, pinch of salt, maggi star and mix them together.
  2. Add water little by little until a smooth dough is formed.
  3. For the filling the fish i used was already fried so i just remove the spines and put it into a frying pan.
  4. Then the seasoning, pepper and onion were also added to the fish.
  5. Cook it for 5 minutes in a low heat.
  6. Cut out the dough And roll it out, then add the filling and use a knife to cut out excess dough and use a fork to seal the edge of the dough.
  7. Pour oil into a frying pan and fry at low heat.
  8. Fry it until golden brown.
  9. Serve!

British fish pie is quick and easy to make; filled with poached fish, leeks, and mashed potatoes, it's a This British fish pie recipe is easy to make and can be economical to cook. It calls for pieces of a. Find stacks of fish pie recipes for a family friendly, comforting meal. We have loads of classic top-rated fish pies from home cooks like you, as well as some delicious twists on the old favourite recipe. See more ideas about Fish pie, Fish recipes, Fish dishes.

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