Carrot chia kheer
Carrot chia kheer

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, carrot chia kheer. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Carrot kheer or carrot payasam is a delicious Indian milk pudding made with grated carrots and dry fruits. This carrot kheer recipe is extremely easy to make and is absolutely yummy..recipe. rich and creamy sweetened dessert recipe made with grated carrots and full cream milk. it recipe. kheer recipes are favourite recipes for many indians and are made for various celebrations. Carrot Kheer is a delicious Indian dessert combining the wonderful flavors of almond with the health benefits of carrot.

Carrot chia kheer is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Carrot chia kheer is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have carrot chia kheer using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Carrot chia kheer:
  1. Prepare 1 lt milk (full cream)
  2. Make ready 2 tbsp sugar
  3. Take 1 tbsp chia seeds
  4. Prepare 2 pods cardamom
  5. Get 3 grated carrots
  6. Get Crushed pistachio for garnishing

I love making kheers and payasam for desert , because they are so easy to make but delicious to eat. Carrot Kheer (Gajar ki Kheer) or Carrot Paysam is delicious sweet or dessert suitable for all Carrot kheer is made with minimal ingredients and it's very easy to prepare, this kheer almost taste like rabri. Carrot kheer recipe, a tasty, easy Indian dessert preparation made with carrots, milk & almonds for festivals carrot kheer. Carrot Kheer is my fav…As I've mentioned so many times, I just love carrots, be it carrot juice or carrot milkshake or this kheer I am very tempted.

Steps to make Carrot chia kheer:
  1. Pour milk in a pan add crushed cardamom, bring it to boil
  2. Add grated carrots and boil for 10 mins
  3. Add sugar and boil for 10 mins
  4. Add chia seeds and boil till you see milk is a little thick consistency.
  5. Garnish with pistachio and serve hot
  6. You can keep it in fridge and serve cold as well

This is not any baby food but certainly tastes great to prepare on any. Every Thursday and Friday I do Guru Pooja and Vaibhava Lakshmi Pooja at home. So every week I make one or the other neivedyam recipes like Sweet pongal/ Sakkarai pongal. Learn how to make Carrot Kheer/Carrot Payasam ~ Thick and creamy Indian sweet pudding of carrots cooked in milk, flavoured with cardamoms and topped with crunchy cashew nuts. Memories… Kheer is my favorite Indian dessert, but it's not a good choice for those of us who are lactose intolerant or vegan, so I created a vegan version of Kheer.

So that is going to wrap it up with this special food carrot chia kheer recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!