Polish Pierogi
Polish Pierogi

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, polish pierogi. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Polish Pierogi is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Polish Pierogi is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook polish pierogi using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Polish Pierogi:
  1. Get dough
  2. Prepare 350 grams flour
  3. Prepare 1 egg
  4. Get 125 ml hot water
  5. Get filling
  6. Get 100 grams cottage cheese/quark
  7. Take 200 grams pre-boiled potatoes
  8. Take 50 grams onion
Instructions to make Polish Pierogi:
  1. Sift flour,add 1 egg, hot water and mix to a dough
  2. Mix all filling ingredients
  3. Using rolling pin,roll the dough,using round cutter,cut circles
  4. Fill the dough circles with the cheese filling,and close half creating little crescents
  5. Cook in salted water for 3 min
  6. Serve with fried pancetta and onion or melted butter and enjoy!

So that is going to wrap it up with this special food polish pierogi recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!