Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, mike's ez spicy spanish rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Mike's EZ Spicy Spanish Rice is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Mike's EZ Spicy Spanish Rice is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have mike's ez spicy spanish rice using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike's EZ Spicy Spanish Rice:
- Prepare 3 Bags Instant Success Rice [or you can make your own]
- Take 1 Can ROTELL Tomatoes With Green Chilies
- Prepare 1/2 Cup Green Bell Pepper
- Make ready 1/2 Cup Yellow Bell Pepper
- Make ready 1/2 Cup Red Bell Pepper
- Make ready 1/2 Cup Orange Bell Pepper
- Take 1/2 Cup Sweet Onion
- Make ready 1/8 Cup Fine Minced Jalapenos
- Take 1 tbsp Fine Minced Garlic
- Get 1 tsp Ground Cumin
- Take 1/2 tsp Cayenne Pepper
- Make ready 1/2 tsp Fresh Ground Black Pepper
- Get 3/4 Cup Of Your Favorite Salsa
- Prepare ● For The Sides
- Make ready Siracha Hot Sauce
- Get Tabasco Sauce
Steps to make Mike's EZ Spicy Spanish Rice:
- Spicy Bean Burrito and Spanish Rice pictured.
- Fine mince your vegetables and herbs.
- Add everything, except for rice, to the pot with a slight amount of cooking oil. Fry until translucent.
- Boil rice as per manufactures directions.Usually 8 to 10 minutes Drain.
- Add to sauteed vegetables. Mix well.
- Top with fresh cilantro. Serve with hot sauce. Enjoy!
So that is going to wrap it up for this exceptional food mike's ez spicy spanish rice recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!