Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, rice kheer. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Rice kheer is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Rice kheer is something which I’ve loved my whole life.
This rice kheer recipe is a family recipe and one that I learned from mother in law. Like the other kheer versions, rice kheer is also easy to make and the entire recipe can be made in one pan or pot. Kheer recipe - rice kheer is one of the most basic desserts made with milk, rice & sugar.
To begin with this recipe, we must prepare a few ingredients. You can have rice kheer using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Rice kheer:
- Take 1 liter Milk
- Make ready 1/3 cup Rice, washed and soaked for 10mnt
- Take 1/2 cup Condensed Milk
- Make ready 1/2 teaspoon Cardamom Powder
- Make ready 1/4 cup chopped mixed nuts- Cashew Nuts, Almonds and Pistachios
This kheer recipe is very easy to make and required very few ingredients. All of the ingredients will be available in your pantry. Kheer is not as thick as a Western-style rice pudding, and should be still be a bit fluid when cool. Often I have used substitutions in this recipe, depending on what I had on hand.
Steps to make Rice kheer:
- Pour milk in a heavy bottom pan. Drain the rice and add it to the milk
- Bring the milk and rice mixture to a boil on high heat and then reduce the heat to low and let simmer for 45 minutes, stirring frequently till the milk thickens and the rice gets cooked and homogenizes slightly in the milk.
- Add the condensed milk and cardamom powder and cook for another 5-8 minutes. Add the raisins and chopped nuts and mix. Cool slightly before serving. Or if you prefer, refrigerate for a few hours and serve it chilled.
Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits. Rice kheer is a common household sweet made for almost all festivals. Chawal ki kheer, also known as rice payasam in South India, is a famous and most commonly prepared Indian sweet. Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron.
So that’s going to wrap it up for this exceptional food rice kheer recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
